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Rate my plate

45 watchers
Dec 2024
9:47pm, 14 Dec 2024
32,240 posts
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Nicholls595
Donkey dick
Dec 2024
10:09pm, 14 Dec 2024
89,794 posts
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Diogenes
Will it be cooked or are you having it raw?
Dec 2024
10:12pm, 14 Dec 2024
69,536 posts
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Derby Tup
Dec 2024
10:36pm, 14 Dec 2024
32,241 posts
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Nicholls595
That gravy looks a little... gelatinous?
Dec 2024
11:14pm, 14 Dec 2024
69,537 posts
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Derby Tup
It’s mint sauce . . . and was gelatinous
Dec 2024
9:11am, 15 Dec 2024
19,944 posts
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northernslowcoach
It was cooked - a hanging turkey and pigs in blankets kebab with cranberry glaze

Was…….

Ok
Dec 2024
9:18am, 15 Dec 2024
40,073 posts
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Ocelot Spleens
I did wonder. A pig in blanket kebab is a good idea.
Dec 2024
9:51am, 15 Dec 2024
69,539 posts
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Derby Tup
Hanging kebab you say? This is better than ok

Dec 2024
9:53am, 15 Dec 2024
72,633 posts
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Raptors claws are coming to town
Is there a specific reason for a kebab to be hanging? I'm trying to think of ways the spike down the middle could be keeping the meat warm without being a burning or electrocution hazard.
Dec 2024
10:16am, 15 Dec 2024
69,541 posts
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Derby Tup
I suspect it’s a novelty thing. Like hanging a naan bread, which in my experience means it goes cold quickly

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