Over 50's club

1 lurker | 319 watchers

Velociraptor Feb 2020 2:48pm, 26 Feb 2020 45,402 posts	0 Velociraptor Well spotted, FF. Cumbrian version: Chop celeriac into chunks, parboil, enclose in thick pastry, and bake.
jda Feb 2020 3:03pm, 26 Feb 2020 6,462 posts	0 jda and then...throw at your enemies?
Velociraptor Feb 2020 4:05pm, 26 Feb 2020 45,403 posts	0 Velociraptor And then accuse the people from the next village of being the type who would eat it.
GregP Feb 2020 4:08pm, 26 Feb 2020 118,150 posts	0 GregP Will you have two or three shops more or less next to each other all claiming to be the original maker of the Raptor Pie (or Raptor Tart, depending on which is least appropriate)?
Nicholls595 Feb 2020 4:16pm, 26 Feb 2020 19,157 posts	0 Nicholls595 ... or even Pudding? Potato and Celeriac Dauphinoise is a very fine thing (with lashings of cream and butter)
macca 53 Feb 2020 5:04pm, 26 Feb 2020 27,282 posts	0 macca 53 ....but it isn’t pudding unless you serve it with lashings of custard....
Nicholls595 Feb 2020 5:24pm, 26 Feb 2020 19,160 posts	0 Nicholls595 Steak and kidney pudding needs gravy, not custard
GlennR Feb 2020 5:24pm, 26 Feb 2020 47,782 posts	0 GlennR Steak and kidney?
GlennR Feb 2020 5:25pm, 26 Feb 2020 47,783 posts	0 GlennR Snap.
57.5 Degrees of Pain Feb 2020 9:07pm, 26 Feb 2020 5,272 posts	0 57.5 Degrees of Pain I appear to have a large celeriac in the fridge. My wife is off skiing shortly. Anyone got any meat free ideas (as a food rather than an offensive weapon)?