Rhubarb, Rhubarb, Rhubarb
8 watchers
May 2018
12:17pm, 15 May 2018
18,521 posts
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Wriggling Snake
It is bloody great. Somebody tell .B., crumble especially so, poached with.ginger.....add ice cream, Rhubarb gin for heaven's sake...the stuff even grows in my bloody garden. Post your rhubarb thoughts and recipes here. |
May 2018
12:19pm, 15 May 2018
29,163 posts
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Old Croc
just cropped first and second batches at end of last week and yesterday
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May 2018
12:21pm, 15 May 2018
48,668 posts
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swittle
Read and believe....I grew up in Wakefield and it was said the creaking sound of rhubarb growing could be heard in the forcing sheds. bbc.co.uk |
May 2018
12:27pm, 15 May 2018
2,750 posts
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Fizz :-)
I have just bought my first rhubarb plants, as I otherwise have to rely on WW's boss bringing her spare into work. Raspberry and rhubarb jam is the way to go. |
May 2018
12:39pm, 15 May 2018
2,861 posts
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Eynsham Red
Uncooked and dip in sugar.
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May 2018
12:45pm, 15 May 2018
38,253 posts
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Velociraptor
Nutritionally worse than useless, all fibre and anti-nutrients. Can be redeemed by the addition of a great deal of sugar, crumble topping, and custard.
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May 2018
12:52pm, 15 May 2018
17,761 posts
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Lizzie W
Mmm, crumble and custard... Had lovely rhubarb crumble and custard ice cream the other day, but it may have never seen any fruit... |
May 2018
2:27pm, 15 May 2018
18,525 posts
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Wriggling Snake
Tom Baker in Black Adder
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May 2018
3:29pm, 15 May 2018
23,818 posts
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HellsBells
I love rhubarb. Nobody's given me any yet this year
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May 2018
8:58pm, 15 May 2018
16,060 posts
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Dvorak
I've just stewed some rhubarb with honey, which was then placed onto butter pastry squares and baked. Could have done with some cream, though.
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